Distilling 60 years of whisky stories
In any wisely organised universe, a writing project for a whisky brand would involve much tramping through heather, gazing up at Scottish hillsides, admiring trickling burns, walking over ancient cobblestones, pushing through creaking warehouse doors, tiptoeing past sleeping casks and, you would hope, tasting a dram or two. Last spring, lockdown put paid to the […]
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